CANCER

Boosting Key Milk Nutrients May Protect Against Cancer
American Journal of Clinical Nutrition
(06/2007)

Key milk nutrients, calcium and vitamin D, may do more than just help keep your bones strong. Increasing intake of calcium and vitamin D could reduce the risk for cancer in women by at least 60 percent, according to a new study published in the American Journal of Clinical Nutrition.
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Research Suggest Milk Drinkers Have a Lower Risk for Colon Cancer
Journal of the National Cancer Institute
(09/2004)

New research published in the July 7th issue of the Journal of the National Cancer Institute reviewed data from 10 studies of more than 534,000 people in the United States and Europe to determine a link between milk and reduced risk for colon cancer.
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